Tales from the Tiki Bar Newsletter/Blog

Tales from the Tiki Bar Newsletter Archive

Welcome to the Tales from the Tiki Bar newsletter archive, where you can catch up on past issues of our favorite Parrothead read. If you’ve missed a month or just want to revisit a few classics, you’re in the right place.

Each edition of the Tales from the Tiki Bar newsletter features club updates, PHlocking highlights, community impact, and our always-popular Margarita of the Month. You’ll find plenty of PHun, good causes, and that Margaritaville mindset that keeps our PHlock connected year after year.

Scroll below to browse previous newsletters and relive the moments that make our club so special. New issues are added regularly, so be sure to check back often.

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February, 2026: Single, Taken, or Just Here for the Margaritas

February brought the kind of PHun that doesn’t need a label, just a good pour and better company. This issue of Tales from the Tiki Bar dives into Parrothead perspectives on love, PHriendship, and showing up for the good times, with the Love Potion Margarita leading the charge. If you’re looking for a reminder that winter doesn’t stand a chance against island attitude, you’ll find it right here.

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January kicked off with less resolution talk and more island attitude. This edition of Tales from the Tiki Bar blends Jimmy Buffett wisdom with the sultry Midnight Kiss Margarita, setting the tone for a year guided by good vibes, good pours, and just enough mischief. If you’re looking to start the year pointed toward sunshine instead of stress, this one’s your compass.

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December wrapped the year in tiki lights and good cheer as the PHlock leaned fully into the season. This issue of Tales from the Tiki Bar mixes holiday PHun, the festive Peppermint Bark-a-Rita, a look back at a year filled with purpose, and a member spotlight on Craig and Jeneen Hanson of Whistle Punk Brewing. Equal parts celebration, reflection, and raised glasses, it’s a reminder that the holidays are better when you do them the Parrothead way.

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November set the table for gratitude, Parrothead style. This issue of Tales from the Tiki Bar leans into thankfulness, PHriendship, and good vibes, with the Cranberry Sauce a Rita taking center stage as a festive nod to the season. It’s a reminder that even Thanksgiving feels better when it’s served with sunshine, laughter, and a little island attitude.

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October proved that fall has nothing on island time. This issue of Tales from the Tiki Bar keeps the tropical spirit alive with the Blue Lagoon Margarita leading the way and a reminder that sunshine is a mindset, not a season. When the leaves turn but the blender stays busy, you know the PHlock is doing it right.

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September kept summer alive a little longer around the tiki bar. This issue of Tales from the Tiki Bar features the creamy, crave worthy Key Lime Colada Margarita and a reminder that island time does not end just because the calendar says so. When school buses roll and flip flops stay by the door, you know the PHlock is still raising a glass to endless summer.

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August turned up the heat and leaned fully into island living. This issue of Tales from the Tiki Bar features the Lava Flow Rita, sunset soaked summer vibes, and lingering stories from the Yacht PHlock that kept the PHlock smiling. When the days are long, the tunes are loud, and the blender stays busy, August knows exactly what it’s doing.

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July brought peak summer vibes straight to the tiki bar. This issue of Tales from the Tiki Bar cools things down with the Cherry Limeade Luau Rita and keeps the Yacht PHlock spirit alive with beach tunes, sea stories, and plenty of laid back PHun. When the sun’s high, the drinks are cold, and the flip flops never leave the door, July is doing summer exactly right.

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June officially kicked summer into high gear for the PHlock. This issue of Tales from the Tiki Bar features the Mango Moonlight Margarita, celebrates recent PHundraising successes, and builds excitement for the upcoming Yacht PHlock. With sunshine ahead and island tunes on repeat, June set the tone for a season filled with good vibes and floating PHun.

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May brought bold flavors and big personality to the tiki bar. This issue of Tales from the Tiki Bar puts the spotlight on the Pink Flamingo Margarita, a flirty, fruity favorite that turned heads and raised glasses across the PHlock. With sunshine creeping in and sass fully engaged, May proved that spring is best served pink and tropical.

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April focused on what the PHlock does best, giving back while having a great time. This issue of Tales from the Tiki Bar highlights PHundraising efforts supporting local organizations like Newby Ginnings, Canopy, and the Sons of the American Legion Post 143. It’s a reminder that Parrotheads know how to raise a glass and make a difference at the same time.

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March shook off the last of winter and leaned straight into PHlocking season. This issue of Tales from the Tiki Bar celebrates good luck, great friends, and island vibes with a Let’s Get Shamrocked spirit that proves spring starts whenever the PHlock says it does. With upcoming PHlockings on the horizon, March reminded us that paradise is always just a gathering away.

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February put the spotlight on the friendships that make the PHlock feel like home. This issue of Tales from the Tiki Bar celebrates connection, laughter, and the shared moments that keep island spirit thriving all year long. When love, limes, and good company come together, February proves that PHriendship is always worth a toast.

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January set the course for a brand new year of island living. This issue of Tales from the Tiki Bar looks ahead with tropical optimism, club updates, and plans for a year packed with PHun, adventure, and good times. With a fresh calendar and a full glass, January reminded the PHlock that every new year starts better with sunshine in your heart.

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Inland Empire Parrothead Club

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